352b Harrison Ave., Boston, MA 02118 (opens in a new tab) (617) 936-3282
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352b Harrison Ave., Boston, MA 02118 (opens in a new tab) (617) 936-3282
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a bowl of food on a table

Soups

  • Miso Soup (G)

    Seaweed, tofu, and scallions

    $6

  • Foie Gras Chawanmushi (G)

    [Please allow 30 minutes upon ordering] Light and decadent egg custard with foie gras

    $25

  • Spicy Seafood Tofu Soup

    Assorted fish, squid, shrimp, clam, kanikama, and tofu

    $18

Salads

  • Fuji Seaweed Salad (V)

    Assorted seaweed in a light sesame dressing

    $12

  • Avocado Salad *(G)(V)

    Avocado, fresh crab meat, cherry tomato, and supreme tobiko tossed in light sweet mayo served over mixed greens with chips on the side

    $18

  • Seafood Salad *(G)

    Scallop and shrimp seared in butter, spicy crab mix, and avocado slices served over mixed greens with house ginger dressing on the side

    $26

  • Blackened Tuna Salad *(G)

    Sliced sashimi-grade tuna drizzled in balsamic vinegar reduction served over mixed greens with avocado slices and wasabi mayo on the side

    $35

Vegetarian Appetizers (V)

  • Salt and Pepper Tofu (V)

    Tempura-fried tofu wok-tossed in a blend of sea salt, pepper and seasoning with bell peppers, long horned peppers, fried onions and shallots

    $18

  • Vegetarian Potstickers

    Steamed, Fried, or Pan-seared Japanese-style dumpling

    $12

Appetizers

  • Edamame (G)(V)

    Salted steamed soybeans

    $10

  • Spicy Edamame (V)

    Salted steamed soybeans served with Sichuan spices

    $10

  • Chicken Lettuce Wrap

    Satay chicken with carrots, bean sprouts, and rice noodles, served with crunchy lettuce wrap and two spicy and savory house peanut sauces

    $21

  • Spicy Tuna Lettuce Wraps *(G)

    Spicy tuna served in crunchy lettuce wraps topped with house sweet pepper sauce and fresh pineapple

    $18

  • Salt and Pepper Calamari or Shrimp (G)

    Spicy tempura-fried calamari or shrimp wok-tossed in sea salt and fresh chili peppers

    Calamari $20

    Shrimp $21

  • Shrimp Shumai [Steamed or Fried]

    Shrimp dumplings [contains pork]

    $11

  • Potstickers (V)

    [Steamed, Fried, or Pan-Seared] Japanese-style chicken and pork dumplings

    $12

  • Salmon Wonton Chips *(G)

    A fine mixture of salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips

    $18

  • Assorted Seafood Tempura

    Tempura-battered shrimp, scallop, salmon, shiromi, Japanese unagi, and shiso-wrapped uni served with tangy tempura sauce on the side

    $34

  • Hamachi Kama (G)

    Broiled yellowtail collar served with wakame, julienne cucumber served with ponzu sauce and teriyaki sauce [Limited Amount Daily]

    $33

  • Lobster Rangoon

    Lobster and cream cheese in golden and crispy wonton wrappers served with sweet and sour sauce

    $15.50

  • Deconstructed Chili Soy Wings

    Wings you can eat with a fork and knife tossed in a slightly spicy soy, garlic, honey and chili sauce, topped with scallions

    $11

  • Fried Handmade Spring Rolls

    cabbage,shrimp,scallions and carrots

    $13

  • Ebiten

    Tempura-battered shrimp and assorted vegetables served with tangy tempura sauce on the side

    $18

Fried Rice

  • Ink Block Fried Rice (G)

    Shrimp, char siu pork, chicken, egg, zucchini, onion, peas, and scallion

    $25.50

  • Frid Rice

    Choice of protein: beef, chicken, or shrimp, with eggs, zucchini, onions, peas, and scallions

    $24

  • Seafood Fried Rice (G)

    Shrimp, scallop, scallions, peas, zucchini, egg whites, asparagus, and onions

    $26

  • Duck Fried Rice

    Duck, egg, zucchini, onion, peas, and scallion

    $30.50

  • Char Siu

    Charsiu pork, zucchini, eggs, asparagus, peas, and onions

    $24

Wok Tossed

  • Shelter Bay Lobster

    Live lobster flash-fried and wok-tossed in classic smoky and spicy Shelter Bay sauce with minced pork

    $77

  • Spicy Deconstructed Chicken Leg (G)

    A new take on the classic Cantonese dish. Dark leg meat is stir-fried with julienne peppers, onions, red chili peppers, and scallions

    $21

  • Deconstructed Fried Whole Fish

    Fried whole striped bass swimming in tangy mango sauce with julienned peppers, onions, and mango

    $83

  • Spicy Dry Stir-Fried Beef (G)

    Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil

    $26

  • Stir-Fried Chicken or Beef with Broccolini (G)

    Beef or tender white meat chicken with fresh broccolini, and carrots stir-fried in garlic oyster sauce

    Chicken $26

    Beef $31

  • General Gao Chicken or Shrimp

    Tender dark chicken meat or shrimp lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with choy sum

    Chicken $24

    Shrimp $34

  • Kung Pao Chicken or Shrimp(G)

    Savory chicken or shrimp diced and stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

    Chicken $24

    Shrimp $34

House Special Clay Pot

  • Wagyu Beef (G)

    Award-winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice served in a sizzling buttered clay pot

    $57.50

  • Pork Char Siu

    Soy-braised char siu over a bed of decadent tobiko and egg fried rice served in a sizzling buttered clay pot

    $30

  • Duck

    Crispy duck over a bed of decadent tobiko and egg fried rice served in a sizzling buttered clay pot

    $32

  • Unagi Kabayaki

    Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice, topped with nori, premium tobiko, oshinko, and avocado slices [May Contain Small Bones]

    $35

Noodles

  • Lobster Consommé

    Live lobster simmered in creamy cheese sauce and tossed with Chinese flat noodles

    $77

  • XO Seafood Udon

    Shrimp, scallop, scallions, squid, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    $29

  • XO Beef Udon

    Beef, scallions, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    $28

  • XO Chicken Udon

    Chicken, scallions, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    $28

  • Crispy Soy Noodles

    Thin egg noodles flash-fried and wok-tossed with sesame seeds, soy sauce, bean sprouts and succulent whole shrimp

    $26

  • Singapore Vermicelli (G)(V)

    Julienne red and green pepper, scallions, bean sprouts, char siu pork, shrimp, scallop, and onion sautéed with savory thin rice noodles and a touch of curry powder

    $24

  • Tempura Udon

    Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side

    $24

Entrées

Served with your choice of 2: Miso soup, salad, or white rice, Teriyaki Entrées served with steamed broccoli

  • Ribeye Teriyaki (G)

    Grilled prime ribeye drizzled in sweet and savory teriyaki sauce served on a hot plate

    $42

  • Chicken Teriyaki (G)

    Grilled white meat chicken drizzled in sweet and savory teriyaki sauce served on a hot plate

    $33

  • Sake Teriyaki (G)

    Grilled salmon drizzled in sweet and savory teriyaki sauce served on a hot plate

    $38

  • Ishiyaki Wagyu (G)

    Disassembled Japanese hot stone cooking of award winning Miyazaki A5 Wagyu beef sliced, served with ponzu sauce, teriyaki sauce, and nori sea salt

    $82

Vegetarian (V)

  • Vegetarian Fried Rice (G)(V)

    Onion, asparagus, peas, red and green pepper, and zucchini

    $23

  • Vegetarian Stir-fried Udon (V)

    Scallions, red and green peppers, onion, and tender udon noodles

    $23

  • Vegetarian Delight (G)(V)

    Lotus root, celery, carrot, zucchini, assorted mushroom, tofu, asparagus, broccolini, and snow pea wok tossed

    $24

  • Stir-fried Broccolini with Garlic (G)(V)

    Broccolini and garlic

    $24.50

Vegetarian Sushi and Nigiri (V)

nigiri (2pc), sashimi (3pc), maki (6pc unless otherwise specified) | tempura items contain egg

  • Asparagus Nigiri or Sashimi (G)(V)

    Nigiri $8.50

    Sashimi $11.50

  • Avocado Nigiri or Sashimi (G)(V)

    Nigiri $8.50

    Sashimi $11.50

  • Kappa Nigiri or Sashimi (G)(V)

    cucumber

    Nigiri $7.50

    Sashimi $10.50

  • Asparagus Maki or Temaki (G)(V)

    $7.50

  • Avocado Maki or Temaki (G)(V)

    $8.50

  • Kappa Maki or Temaki (G)(V)

    cucumber

    $7.50

  • Mango Avocado or Cucumber Maki (G)(V)

    $11

  • Sweet Potato Maki (G)(V)

    tempura-fried

    $11

  • Vegetarian Maki [4 pieces] (G)(V)

    Tempura sweet potato, asparagus, and cucumber

    $13

The Finer Nigiri

  • Black Truffle Foie Gras *

    $28

  • Toro Caviar Gold Flakes *

    $28

  • A5 Wagyu Beef Caviar *

    $29

  • Seared Scallop Truffle Salt and Ikura *

    $20

  • Hamachi Toro Ginger Scallion *

    $18

  • King Salmon with Black Truffle *

    $18

  • Wagyu Nigiri Set *

    4 pieces of chef choice nigiri with special toppings

    $56

  • Toro Nigiri Set *

    4 pieces of chef choice nigiri with special toppings

    $56

The Finer Maki

  • Open Face Maki [4 pieces] *

    Tuna, salmon, yellowtail, avocado, and cucumber tossed in a house-special soy sauce served over tempura nori rice crisps and topped with assorted tobiko and spicy mayo

    $23

  • Miss Waldorf *(G)

    Spicy salmon and mango, topped with seared salmon, drizzled with torch sauce, ponzu, unagi sauce and topped with micro greens

    $25.50

  • Toro Toro [8 pieces] *(G)

    Toro, cucumber, and scallion, topped with toro, gold flakes, scallion, caviar and soy sauce foam

    $52

  • Black Truffle Maki *

    Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce

    $38.50

  • Prism Dream *(G)

    Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce, and unagi sauce

    $25.50

  • Dear Hyung *

    Unagi and mango, topped with salmon, grilled striper, spicy scallop, tobiko, unagi sauce, and mango purée

    $25.50

  • The Queen’s Roll *(G)

    Spicy tuna and popcorn shoots, topped with Japanese Wagyu beef, jalapeño, and osetra caviar

    $46

  • Shogun Maki *(G)

    Seared calamari, cucumber, and scallion, topped with uni, ikura, gold flakes, and sweet pepper sauce

    $34

  • The Pink Chanel *(G)

    Spicy scallop and avocado, topped with seared calamari, micro greens, strawberry cream, and sweet chili sauce

    $27

  • Ming’s Mango Maki *(G)

    Shrimp, asparagus, and mango topped with spicy tuna

    $24.50

  • The Siren’s Kiss *

    Katsu-style tempura shrimp, avocado and cucumber roll topped with spicy honey grilled kanikama, scallops and black tobiko, drizzled with spicy honey

    $25.50

  • 24 Karat Maki *

    Fresh scallop, avocado, cucumber and jalapeño topped with torched scallop, black tobiko and gold flakes with unagi sauce and spicy miso sauce

    $36

  • The Harrison Maki *(G)

    Hamachi and avocado inside topped with hamachi, beet truffle oil, masago, micro green and truffle flake

    $33

Nigiri / Sashimi

2 pc Nigiri / 4 pc Sashimi
($3 more for Sashimi)

  • Tamago

    Sweetened egg

    $7.50

  • Kanikama

    Imitation crab stick

    $8.50

  • Tako *(G)

    Octopus

    $10

  • Ebi (G)

    Shrimp

    $10

  • Ika *(G)

    Squid

    $10

  • Tobiko *(G)

    Flying fish roe

    $10

  • Shiromi *(G)

    White fish

    $10

  • Maguro *(G)

    Tuna

    $10

  • Sake *(G)

    Salmon

    $10

  • Smoked Salmon *(G)

    Smoked salmon

    $10

  • Ikura *(G)

    Salmon roe

    $12

  • Hamachi *(G)

    Yellowtail

    $10

  • Unagi

    Freshwater eel

    $13

  • Uni [Maine] *(G)

    Sea urchin

    $14

  • Uni [California] *(G)

    Sea urchin

    $29

  • Hokkigai *(G)

    Arctic surf clam

    $11

  • Seared Maguro *

    Seared tuna

    $13

  • Seared Sake Toro *

    Seared salmon belly

    $13

  • Seared Hamachi Toro *

    Seared yellowtail bell

    $13

  • Sake Negi & Lemon *(G)

    Salmon, scallion & lemon

    $11

  • Toro *(G)

    Fatty tuna

    $24

  • Toro Sampler *(G)

    hamachi, sake, and shiromi toro

    $29

  • Saba *(G)

    Mackerel

    $10

  • Ama-Ebi *(G)

    Sweet shrimp

    $10

  • Red Crab (G)

    Red crab

    $14

  • Scallops *(G)

    Scallops

    $14

Makimono

  • Tekka or Sake Maki *(G)

    Tuna or salmon

    $11

  • Spicy Tuna Maki *(G)

    Tuna, cucumber, tempura bits, and spicy mayo

    $13

  • Spicy Salmon Maki *(G)

    Salmon, cucumber, tempura bits, and spicy mayo

    $13

  • Tuna and Avocado Maki *(G)

    Tuna with avocado

    $13

  • Salmon and Avocado Maki *(G)

    Salmon with avocado

    $13

  • Unagi Maki

    Freshwater eel

    $13

  • Una Avo or Kyu Maki

    Freshwater eel and avocado or cucumber

    $11

  • California Maki

    Kanikama, cucumber, and avocado

    $12

  • Red Crab California Maki (G)

    Red crab meat, cucumber and avocado

    $15

  • Boston Maki *(G)

    Smoked salmon and avocado

    $13

  • Negihama Maki *(G)

    Yellowtail and scallions

    $12

  • Salmon Skin and Avocado or Kyu Maki *(G)

    Salmon skin and avocado or cucumber

    $12

  • Caterpillar Maki

    Freshwater eel, topped with thinly sliced avocado, unagi sauce, and sesame seeds

    $18

  • Spider Maki [4 pieces] *

    Tempura soft shell crab, avocado, cucumber and tobiko

    $20

  • Tempura Maki [4 pieces] *

    Tempura-fried shrimp, avocado, cucumber, and tobiko

    $15

  • Scorpion Maki *

    Eel, avocado, cucumber, tobiko, topped with thinly sliced shrimp, unagi sauce, and sesame seeds

    $21

  • Eel Bomb Maki

    Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

    $21

  • Cucumber Wrapped Maki *(G)

    Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce

    $20

  • Philly Maki *(G)

    Smoked salmon, cream cheese, and avocado

    $13

  • Rainbow Maki *

    Kanikama, cucumber, avocado, topped with an assortment of thinly sliced sashimi

    $21

  • Futo Maki [4 pieces]

    Freshwater eel, kanikama, tamago, oshinko, avocado, and cucumber

    $14

  • Spicy Tempura Maki Katsu Style *

    Katsu style fried shrimp, cucumber, and avocado, spicy mayo, and tobiko

    $18

  • Volcano Maki [4 pieces] *(G)

    Tuna, avocado, red crab, supreme tobiko, unagi sauce, spicy mayo, and tempura flakes

    $23

  • Dragon Maki [4 pieces] *

    Tempura-fried shrimp, tobiko, cucumber, and avocado, topped with thinly sliced unagi, spicy mayo, and unagi sauce

    $21

Donburi

  • Fuji Don *(G)

    Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp, and micro greens over a bed of rice

    $38

  • Spicy Don *(G)

    Choice of tuna or salmon with mango, spicy mayo, and masago arare over a bed of sushi rice

    $35

  • Hawaiian Don *(G)

    Tuna, pineapple, avocado, and micro greens over a bed of sushi rice

    $33

  • Sake or Tekka Don *(G)

    Fresh salmon or tuna over a bed of sushi rice [Add Fuji's spicy topping for +3.5]

    $35

  • Oyako Don *(G)

    Fresh salmon and ikura sashimi over a bed of sushi rice [Add Fuji's spicy topping +3.5]

    $39

Sushi Entrées

  • Sushi – Regular *(G)

    8 pieces of chef’s choice nigiri sushi and 6 pieces of tuna maki

    $49

  • Sushi – Deluxe *(G)

    10 pieces of chef’s choice nigiri sushi and 6 pieces of tuna maki

    $59

  • Sashimi Moriawase - Regular *(G)

    15 pieces of chef's choice sashimi

    $63

  • Sashimi Moriawase – Deluxe *(G)

    25 pieces of sashimi [Chef’s choice of fresh raw fish only]

    $95

  • Makimono Combo Regular *

    Spicy Tuna, Una Avo, Negihama Maki

    $36

  • Makimono Combo Deluexe *(G)

    Miss Waldorf, Scorpion Maki, Rainbow Maki

    $65

Boats

  • Boat 1 [24 pieces] *

    Sashimi [4 pieces]: Tuna, sake, shiromi, hamachi Nigiri [4 pieces]: Tuna, sake, hamachi, ebi >Maki [16 pieces]: Spicy Tuna, Tempura, Una Av

    $75

  • Boat 2 [42 pieces] *

    Sashimi [10 pieces]: Tuna, sake, hamachi, uni, ama-ebi, shiromi Nigiri [8 pieces]: Seared sake toro, tuna, sake, hamachi, tobiko, tako, unagi, shiromi Maki [24 pieces]: Dear Hyung, Scorpion, California, Prism Dream

    $168

  • Fuji Boat [66 pieces] *

    Sashimi [18 pieces]: Tuna, sake, hamachi, shiromi, uni, tako, ama-ebi, ika Nigiri [12 pieces]: Tuna, sake, hamachi, shiromi, unagi, seared sake toro, ebi, tobiko Maki [36 pieces]: Black Truffle Maki, SOWA, Rainbow, Spicy Tuna, Spider, Toro Toro

    $288

Lunch Menu

Available from 11am – 3pm Everyday

Bento Boxes

Bento Boxes are served with White Rice, Miso Soup, Salad, Edamame, Pork Gyoza [2 pieces], Shumai [2 pieces], Broccoli, Sweet Potato & Zucchini Tempura [1 piece each], Spicy Tuna Maki [3 pieces]

  • Choice of:

    Ribeye Teriyaki [add $3] Chicken Teriyaki Salmon Teriyaki Unagi [Eel] Teriyaki [May contain small bones] Dry Stir-Fried Beef General Gao’s Chicken Kung Pao Chicken

    $24

Deluxe Bento Boxes

Bento Boxes are served with White Rice, Miso Soup, Salad, Edamame, Pork Gyoza [2 pieces], Shumai [2 pieces], Broccoli, Sweet Potato & Zucchini Tempura [1 piece each], Spicy Tuna Maki [3 pieces], Your Choice of 3 Pieces of Sashimi [Tuna, Salmon, Yellowtail or Assorted]

  • Choice of:

    Ribeye Teriyaki [add $3] Chicken Teriyaki Salmon Teriyaki Unagi [Eel] Teriyaki [May contain small bones] Dry Stir-Fried Beef General Gao’s Chicken Kung Pao Chicken

    $32

Sushi Lunch Sets

Lunch Sets are served with Miso Soup and Salad

  • Sushi Lunch Supreme *

    4 Pieces of Assorted Sashimi, 4 Pieces of Assorted Torched Nigiri, Spicy Tuna Maki

    $33

  • Makimono Combo Lunch *

    Spicy Tuna, California Maki, Avocado Maki

    $22

  • Spicy Maki Lunch *

    Spicy Tuna, Spicy Salmon, Spicy Tempura Maki Katsu Style

    $32

  • Gourmet Lunch *

    4 pieces of Nigiri [Tuna, Salmon, Hamachi, Shrimp] and Prism Dream Maki

    $38

  • Seared Special Lunch *

    4 pieces of Seared Nigiri [Tuna, Salmon, Hamachi, Suzuki] and Miss Waldorf Maki

    $37

  • Sashimi Lunch *

    10 Pieces of Chef’s Choice Sashimi

    $26

Vegetarian Lunch Sets

Lunch Sets are served with Miso Soup and Salad

  • Vegetarian Sushi Lunch (G)

    Avocado Maki, Sweet Potato Maki, Spicy Mango Avocado Maki

    $21

  • Vegetarian Delight Bento Box

    Stir-Fried Lotus Root, Celery, Carrots, Zucchini, Assorted Mushroom, Tofu, Asparagus, Yu Choy, Snow Pea, Green And Red Pepper. Served With White Rice, Miso Soup, Salad, Edamame, Vegetable Gyoza, And Avocado Maki [3 Pieces]

    $23

Ask us about our Fuji Bowls!

Shaken + Stirred

  • Sweet Flames

    Japanese vodka, Milagro silver, Hibisc use lychee, strawberry, fresh lemon, and fire lime wheel.

    $16

  • Jasmine Blossom

    Jasmine rose gin, crème de mûre, orgeat, pineapple, fresh lemon.

    $15

  • Tokyo Tea

    Japanese vodka, Japanese gin, yuzu sake.

    $16

  • Ted Tye

    Plantation-aged rum, orgeat, fresh citrus, pineapple, Gosling dark float

    $14

  • Strawberry Paloma

    Jose Cuervo Silver, fresh lime, strawberry purée, grapefruit soda.

    $14

  • Keeping it savvy

    Japanese vodka, lychee, cactus pear, fresh lemon.

    $14

  • Spicy Passion Fruit Margarita

    Jose Cuervo Silver, Combier, passionfruit, fresh lime, salt & chili rim.

    $15

  • Her Sin & Tonic

    Uncle Val's botanical gin, elderflower, fresh lime, grapefruit bitters, tonic, rosemary.

    $14

  • Cucumber Mule

    Reyka vodka, fresh lemon, cucumber, house ginger beer

    $14

  • Nagano

    Toki JP whisky, Fernet Branca amaro, Angostura, orange bitters.

    $16

  • Tks Sake Martini

    Junma, fruity with light nuttines and earthiness, smooth and round finish, 15% ABV.

    $15

  • Princess Cupboard

    Maker's Mark, Bulleit bourbon, Combier, lavender bitters soaked sugar cube

    $18

Sangria

Glass 14 | Pitcher 42 White sangria with elderflower or Red sangria with crème de mûre

Japanese Whisky Flights

(due to a limited supply of Japanese whisky, substitutions may occur)

  • Ninjato "The Ghost Sword"

    Nobushi, Iwai Mars, Suntory Toki

    $30

  • Bushido "The Way of Warrior"

    Nikka from The Barrel, Yame 10, Shibui 10

    $40

Ask us about rotational draft beer !

Japanese Beer

  • Orion, Japan

    Lager, light grain aromas, crisp and clean, 4.7% ABV.

    12 oz $9

  • Sapporo, Japan

    Lager, crisp with a smooth finish, 4.9% ABV.

    22 oz $10

  • Asahi Super Dry, Japan

    Lager, dry hop, balanced bitterness with a crisp finish, 5.2% ABV.

    24 oz $13

Bottled

  • Bell's Amber Ale, MI

    American-amber, sweet and toasty notes, 5.8% ABV.

    8oz $12

  • Blue Moon, CO

    Belgian-style wheat ale, zesty orange with a light spicy wheat aroma and floral finish, 5.4% ABV.

    12 oz $8

  • Modelo Especial, Mexico

    Pilsner, American-style lager, orange blossom honey and hint of herb, crisp and clean finish, 4.4% ABV.

    12 oz $8

  • Allagash White, ME

    Belgian-style wheat ale, 5.2% ABV.

    12 oz $8

  • Flower Child IPA, MA

    Indian pale ale, robustness of citrus and earthy hops with a moderate pale malt flavor, 6.5% ABV.

    16 oz. $10

  • Night Shift Nite Lite, MA 16 oz. 10

    Light lager, crisp, and refreshing, 4.3%.

    16 oz. $10

  • Sierra Nevada Hazy IPA, CA

    Indian pale ale, unfiltered, fruit forward modest bitterness and a smooth finish, 6.7% ABV.

    12 oz. $8

  • Downeast Orginal Cider, NY 12oz. 9

    Cider, light with a dry finish

    12 oz $9

Sake by the Carafe or Bottled ( 6oz. | 10oz.) 

By the Carafe

  • Gekkeikan Hot Sake

    Hints of grapefruit, clean medium finish, 15.6% ABV.

    small $8

    large $13

  • Tozai 'Living Jewel'

    Junmai, light & dry, aromas of white grape and sweet rice with a long clean finish, 14.9% ABV.

    small $13

    large $20

  • Tozai 'Blossom of Peace'

    Plum sake, rich & sweet, rich fruity flavors with a soft tart and smooth finish, 10.5% ABV.

    small $13

    large $20

  • Tozai 'Snow Maiden'

    Junmai Nigori, dry, bright, and fresh, creamy flavors of honeydew, raw pumpkin, and radish, 14.9% ABV.

    small $13

    large $20

  • Joto 'The One with the Clocks'

    Daiginjo, rich & dry, refined aromas of green apple, pear, and clove with a soft and clean finish, 16% ABV.

    small $15

    large $23

  • Wakatake Onikoroshi

    Daiginjo, semi-dry, aromas of lychee and cantaloupe with a creamy finish, 16.5% ABV.

    small $15

    large $23

  • Yuki No Bosha Limited

    Junmai, light and semi-dry, nose of ripe fruits with a clean peppery finish, 16% ABV.

    small $14

    large $22

  • Tks Sake Martini

    Junma, fruity with light nuttines and earthiness, smooth and round finish, 15% ABV.

    $15

By the Bottled

  • Joto ‘The Green One’

    Junmai, fresh and bright with hints of black cherries, a light finish, 15% ABV.

    300 ml $30

  • Dassai 45 Nigori

    Unfiltered, light, fine grain texture accompanies bright and juicy flavor and slight sweetness, 15% ABV.

    300 ml $35

  • Yuki Lychee

    Junmai Nigori, aromas of lychee and rose petals with silky texture, 10% ABV.

    375 ml $30

  • Seikyo

    Junmai, balanced with hints of honey, 16.5% ABV.

    300 ml $35

  • Forgotten Japanese Sprits

    Junmai, rich & dry, notes of ripe rich fruit tones with a clean finish, 15% ABV.

    300 ml $35

  • Itami Onigoroshi Extra Dry

    Junmai, pleasantly aromatic and ultra-dry, 15% ABV.

    300 ml $32

  • The Seven Spearsmen

    Junmai, light and crsip, fresh notes of grapefruit and melon with a clean finish, 16% ABV.

    720 ml $70

  • Kaiun 'Better Fortune'

    Junmai Ginjo, light & dry, mildly rice-forward palate with a fruity and velvety finish, 16% ABV.

    300 ml $39

  • Kirinzan

    Junmai Daiginjo, light & dry, floral and earthy aroma laced with cedar, hint of smoke, 15% ABV.

    720 ml $120

  • Sakamai Kikusui

    Junmai Daiginjo, light & dry, sophisticated layers of aromas and rich fragrance with a full, crisp, and rounded finish, 15% ABV

    720 ml $92

  • Soto Premium

    Junmai, clean and light on the palate, apple, soft rice, and a touch of umami, 15% ABV.

    720 ml $56

  • Dassai 39

    Junmai Daiginjo, Koji rice, aromas of ripe fruits with a long chewy finish, 16% ABV.

    300 ml $46

White + Rosé

  • Licia Albariño, Rías Baixas, Spain

    $13

  • Albert Bichot, Macon-Villages, Burgundy, France

    $16

  • Zenato Pinot Grigio delle Venezie, Italy

    $12

  • Oyster Bay Sauvignon Blanc, New Zealand

    $13

  • Dijon Clone Chardonnay, Willamette Valley, Oregon

    $16

  • Clean Slate Riesling, Germany

    $12

  • Château de Berne, Inspiration Rosé, France

    $14

Red

  • Unconditional, Pinot Noir, Willamette Valley, OR

    $15

  • San Polo Rubio Toscana, Toscano, Italy

    $14

  • Château Moulin de Fontmurée, Bordeaux, France

    $15

  • Riva Leone Barbaresco, Piedmont, Italy

    $15

  • Joel Gott '815', Cabernet Sauvignon, Sonoma

    $14

Sparkling

  • Saracco, Moscato d'Asti, Italy

    $12

  • Zonin, Prosecco Cuvée 1821, Veneto, Italy

    $13

  • Gruet Sauvage Blanc de Blanc, New Mexico

    $14

White

  • 2018 J. Wilkes Pinot Blanc, Santa Maria Valley, CA

    $56

  • 2017 Polvaro Pinot Grigio, Venezia, Italy

    $44

  • 2021 Blondeau Sancerre Blanc, Loire Valley, France

    $80

  • 2015 Torres Pazo das Bruxas Albariño, Rías Baixas, Spain

    $56

  • 2017 The Better Half Sauvignon Blanc, New Zealand

    $48

  • 2020 Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand

    $79

  • 2017 Jean-Pierre Grossot Chablis, Burgundy, France

    $72

  • 2020 Beni di Batasiolo, Gavi di Gavi Granée, Italy

    $56

  • 2019 Vasse Felix Chardonnay, Margaret River, Australia

    $52

  • 2019 Rombauer Chardonnay, Carneros, CA

    $89

  • 2019 Far Niente Chardonnay, Napa Valley, CA

    $125

  • 2018 Bouchard Aine & Fils, Puligny-Montrachet, France

    $145

  • 2020 Domaine J.A. Ferret Clos Prouges, Pouilly-Fuissé, France

    $98

Red

  • 2017 Ruffino 'Modus' Classico Toscana, Italy

    $75

  • 2018 Markham Vineyards Merlot, Napa Valley, CA

    $60

  • 2019 Louis Jadot Croix Pierre Rouge Pinot Noir, Côte d'Or, Burgundy, France

    $89

  • 2016 J. Wilkes Pinot Noir, Santa Maria Valley, CA

    $68

  • 2019 Flowers Sonoma Coast Pinot Noir, Sonoma, CA

    $120

  • 2017 Chapter24-TheFirePinotNoir,WillametteValley,OR

    $105

  • 2017 Henry de Floret, Côtes du Rhône, France

    $48

  • 2018 Louis Bernard, Châteauneuf-du-Pape, France

    $98

  • 2019 ChappelletMountainCuvéeRedBlend,Napa Valley,CA

    $90

  • 2018 Pahlmeyer Jayson Red Red Blend, Napa Valley, CA

    $115

  • 2020 Bodegas Aroa Le Naturel Vegan Red, Spain

    $60

  • 2017 Beronia Crianza Tem pranillo, Rioja, Spain

    $56

  • 2018 J. Wilkes Cab. Sauvignon, Santa Maria Valley, CA

    $85

  • 2015 St.SuperyDollarhideCab.Sauvignon,NapaValley,CA

    $180

  • 2018 Cliff Lede Poetry Cab. Sauvignon, Napa County, CA

    $600

Champagne & Sparkling

  • NV Champagne Deutz, Champagne Brut Classic, France

    $90

  • NV Charles Heidsieck Champagne Brut Reserve, France

    $140

  • NV Canard-Duchêne 'Cuvée Léonie' Brut, Reims, France

    $80

  • NV Champagne Gosset, Grande Reserve, France

    $100

  • NV Château Moncontour Vouvray, Loire, France

    $42