Wok-Tossed, Noodles, and Rice

Shrimp, char siu pork, chicken, eggs, zucchini, onions, peas, and scallions wok- tossed in house XO Sauce

$26.50

Duck, eggs, zucchini, onions, peas, and scallions

$31.50

Shrimp, scallops, zucchini, eggs, asparagus, peas, onions, and scallions

$27

Charsiu pork, zucchini, eggs, asparagus, peas, and onions

$25

Choice of protein: beef, chicken, or shrimp, with eggs, zucchini, onions, peas, and scallions

$25

Live lobster flash-fried and wok-tossed in classic smoky and spicy Shelter Bay sauce with minced pork

$79.50

A new take on the classic Cantonese dish, dark chicken meat stir-fried with julienned peppers, onions, red chili peppers, and scallions

$22

Fried whole filleted striped in tangy mango sauce with julienned peppers, onions, and mango

$86

Tender dark chicken meat or shrimp lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with broccoli

Chicken $25

Shrimp $35

Savory diced chicken or shrimp stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

Chicken $25

Shrimp $35

Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil

$27

Beef or tender white meat chicken with fresh broccolini, and carrots stir-fried in garlic oyster sauce

Chicken $27

Beef $32

Award-winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice served in a sizzling buttered clay pot

$58

Soy-braised char siu over a bed of decadent tobiko and egg fried rice served in a sizzling buttered clay pot

$31

Crispy duck over a bed of decadent tobiko and egg fried rice served in a sizzling buttered clay pot

$33

Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice, topped with nori, premium tobiko, oshinko, and avocado slices [unagi may contain small bones]

$36

Live lobster simmered in creamy cheese sauce and tossed with Chinese flat noodles

$79.50

Shrimp, scallop, squid, peppers, onion, scallions, and tender udon noodles wok-tossed in house XO sauce

$30

Beef, peppers, onion, scallions, and tender udon noodles wok-tossed in house XO sauce

$29

Chicken, peppers, onion, scallions, and tender udon noodles wok-tossed in house XO sauce

$29

Thin egg noodles flash-fried and wok-tossed with sesame seeds, soy sauce, bean sprouts and succulent whole shrimp

$27

Julienne red and green pepper, scallions, bean sprouts, char siu pork, shrimp, scallop, and onion sautéed with savory thin rice noodles and a touch of curry powder wok-tossed in house XO sauce

$25

Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side

$25