Entrées and Vegetarian

Chicken Teriyaki (G)

Grilled dark meat chicken drizzled in sweet and savory teriyaki sauce served on a hot plate

$34
Ribeye Teriyaki (G)

Grilled prime ribeye drizzled in sweet and savory teriyaki sauce served on a hot plate

$44
Sake Teriyaki (G)

Grilled salmon drizzled in sweet and savory teriyaki sauce served on a hot plate

$39
Ishiyaki Wagyu (G)

Disassembled Japanese hot stone cooking of award- winning Miyazaki A5 Wagyu beef slices, served with wakame salt, ponzu sauce, and teriyaki sauce

$85

Vegetarian Fried Rice (G)(V)

Onion, asparagus, peas, red and green pepper, and zucchini

$24
Vegetarian Stir-fried Udon (V)

Scallions, red and green peppers, onion, and tender udon noodles

$24
Vegetarian Delight (G)(V)

Lotus root, celery, carrot, zucchini, assorted mushroom, tofu, asparagus, broccolini, and snow pea wok tossed

$25
Stir-fried Broccolini with Garlic (G)(V)

Broccolini and garlic

$25

Asparagus Nigiri or Sashimi (G)(V)

Nigiri $9

Sashimi $12
Avocado Nigiri or Sashimi (G)(V)

Nigiri $9

Sashimi $12
Kappa Nigiri or Sashimi (G)(V)

cucumber

Nigiri $8

Sashimi $11
Asparagus Maki or Temaki (G)(V)

$8
Avocado Maki or Temaki (G)(V)

$9
Kappa Maki or Temaki (G)(V)

cucumber

$8
Sweet Potato Maki (G)(V)

tempura-fried

$11.50
Mango Avocado or Cucumber Maki (G)(V)

$11.50
Avocado Cucumber Maki (G) (V)

$11.50

vegetarian
Vegetarian Maki [4 pieces] (G)(V)

Tempura sweet potato, asparagus, and cucumber

$13.50

Entrées