Food

Ink Block Fried Rice (G)

Shrimp, char siu pork, chicken, egg, zucchini, onion, peas, and scallion

$23

Vegetarian Fried Rice (G)(V)

Onion, asparagus, peas, red and green pepper, and zucchini

$20

Seafood Fried Rice (G)

Shrimp, scallop, scallions, peas, zucchini, egg whites, asparagus, and onions

$23

Duck Fried Rice

Duck, egg, zucchini, onion, peas, and scallion

$27.50

Vegetarian Delight (G)(V)

Lotus root, celery, carrots, zucchini, assorted mushroom, tofu, asparagus, yu choy, snow pea, green and red pepper

$22

Shelter Bay Lobster

Live lobster flash-fried and wok-tossed in classic smoky and spicy Shelter Bay sauce with minced pork

$70

Spicy Deconstructed Chicken Leg (G)

A new take on the classic Cantonese dish. Dark leg meat is stir-fried with julienne peppers, onions, red chili peppers, and scallions

$19

Clams in Black Bean Sauce (G)

Little neck clams wok-tossed in classic Cantonese-style black bean sauce with garlic and peppers

$30.50

Deconstructed Fried Whole Fish

Fried whole striped bass swimming in tangy mango sauce with julienned peppers, onions, and mango

$75

Spicy Dry Stir-Fried Beef (G)

Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil

$23

General Gao Chicken

Tender white meat lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with choy sum

$22

Kung Pao Chicken (G)

Savory chicken diced and stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

$21

Wagyu Beef (G)

Award-winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice served in a sizzling buttered clay pot

$52

Duck

Crispy duck over a bed of decadent tobiko and egg fried rice served in a sizzling buttered clay pot

$29

Pork Char Siu

Soy-braised char siu over a bed of decadent tobiko and egg fried rice served in a sizzling buttered clay pot

$27

Unagi Kabayaki

Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice, topped with nori, premium tobiko, oshinko, and avocado slices
[May Contain Small Bones]

$31.50

Upgrade to Japanese Unagi $46

Lobster Consommé

Live lobster simmered in creamy cheese sauce and tossed with Chinese flat noodles

$70

XO Seafood Udon

Shrimp, scallop, scallions, squid, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

$28.50

XO Beef Udon

Beef, scallions, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

$26.50

XO Chicken Udon

Chicken, scallions, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

$26.50

Crispy Soy Noodles

Thin egg noodles flash-fried and wok-tossed with sesame seeds, soy sauce, bean sprouts and succulent whole shrimp

$23

Singapore Vermicelli (G)(V)

Julienne red and green pepper, scallions, bean sprouts, char siu pork, shrimp, scallop, and onion sautéed with savory thin rice noodles and a touch of curry powder

$22

Tempura Udon

Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side

$22

4 Piece Set *(G)

Toro: Caviar, fresh wasabi, gold flakes

Uni: Scallions, fresh wasabi, black truffle, beet truffle oil

Seared Sake Toro: Soy glaze, crunchy sesame soy, wasabi greens

Scallop: Caviar, fresh wasabi, basil jalapeno oil, scallions

$40

6 Piece Set *

Toro: Caviar, fresh wasabi, gold flakes

Japanese Unagi: Ikura, crunchy sesame soy, micro wasabi greens

Hamachi Toro: Sweet chili sauce, fresh wasabi, scallions, uni

Saba: Scallions, ginger, beet truffle oil

Seared Shiromi Toro: Crunchy sesame soy, scallions, soy glaze, miso

Maguro: Mustard ponzu, black truffle, fresh wasabi, scallions

$55

Open Face Maki [4 pieces] *

Tuna, salmon, yellowtail, avocado, and cucumber tossed in a house-special soy sauce served over tempura nori rice crisps and topped with assorted tobiko and spicy mayo

$20.50

Miss Waldorf *(G)

Spicy salmon and mango, topped with seared salmon, drizzled with torch sauce, ponzu, unagi sauce and topped with micro greens

$23

Toro Toro [8 pieces] *(G)

Toro, cucumber, and scallion, topped with toro, gold flakes, scallion, caviar and soy sauce foam

$46

Public Relations *(G)

Asparagus, tempura bits, jalapeno and cucumber, topped with seared toro, fried taro, beet truffle oil, and unagi sauce

$35

SOWA *(G)

Tamago, cream cheese, and green apple, topped with seared tuna, jalapeno, and sriracha

$23

Black Truffle Maki *

Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce

$35

Prism Dream *(G)

Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce, and unagi sauce

$23

Dear Hyung *

Unagi and mango, topped with salmon, grilled striper, spicy scallop, tobiko, unagi sauce, and mango purée

$23

The Queen’s Roll *(G)

Spicy tuna and popcorn shoots, topped with Japanese Wagyu beef, jalapeño, and osetra caviar

$41

Shogun Maki *(G)

Seared calamari, cucumber, and scallion, topped with uni, ikura, gold flakes, and sweet pepper sauce

$31

Sunshine in a Makimono *(G)

Tobiko, cucumber and crunch tempura bits, topped with tuna, mango, and a citrus vinaigrette

$23

The Pink Chanel *(G)

Spicy scallop and avocado, topped with seared calamari, micro greens, strawberry cream, and sweet chili sauce

$23

Ming’s Mango Maki *(G)

Shrimp, asparagus, and mango topped with spicy tuna

$22

The Harrison Maki *(G)

Hamachi and avocado inside topped with hamachi, beet truffle oil, masago, micro green and truffle flake

$30

Boat 1 [24 pieces] *

Sashimi [4 pieces]:
Tuna, sake, shiromi, hamachi

Nigiri [4 pieces]:
Tuna, sake, hamachi, ebi

Maki [16 pieces]:
Spicy Tuna, Tempura, Una Avo

$65

Boat 2 [42 pieces] *

Sashimi [10 pieces]:
Tuna, sake, hamachi, uni, ama-ebi, shiromi

Nigiri [8 pieces]:
Seared sake toro, tuna, sake, hamachi, tobiko, tako, unagi, shiromi

Maki [24 pieces]:
Dear Hyung, Scorpion, California, Prism Dream

$148

Fuji Boat [66 pieces] *

Sashimi [18 pieces]:
Tuna, sake, hamachi, shiromi, uni, tako, ama-ebi, ika

Nigiri [12 pieces]:
Tuna, sake, hamachi, shiromi, unagi, seared sake toro, ebi, tobiko

Maki [36 pieces]:
Black Truffle Maki, SOWA, Rainbow, Spicy Tuna, Spider, Toro Toro

$255

Sushi – Regular *(G)

8 pieces of chef’s choice nigiri sushi and 6 pieces of tuna maki

$36

Sushi – Deluxe *(G)

10 pieces of chef’s choice nigiri sushi and 6 pieces of tuna maki

$44

Sushi – Super *(G)

12 pieces of chef’s choice nigiri sushi and 6 pieces of tuna maki

$51

Sashimi Moriawase – Regular *(G)

15 pieces of sashimi
[Chef’s choice of fresh raw fish only]

$46

Sashimi Moriawase – Deluxe *(G)

25 pieces of sashimi
[Chef’s choice of fresh raw fish only]

$77

Chirashi *(G)

Assorted sashimi over a bed of sushi rice
[add 2.00 for Fuji’s spicy topping]

$33

Tekkadon *(G)

Fresh tuna sashimi over a bed of sushi rice
[add 2.00 for Fuji’s spicy topping]

$33

Ikura Don *(G)

Ikura [salmon roe] over a bed of sushi rice

$33

Sake Don *(G)

Fresh salmon sashimi over a bed of sushi rice
[add 2.00 for Fuji’s spicy topping]

$33

Oyako Don *(G)

Fresh salmon and ikura sashimi over a bed of sushi rice
[add 2.00 for Fuji’s spicy topping]

$35

Makimono Combo Regular *

Spicy Tuna, Una Avo, Negihama Maki

$27.50

Makimono Combo Deluxe *

Spicy Tuna, Scorpion Maki, Rainbow Maki

$42

Makimono Combo Super *

Miss Waldorf, SOWA, The Pink Chanel

$65

Tamago

Sweetened egg

$6.50

Kanikama

Imitation crab stick

$7.50

Tako *(G)

Octopus

$9

Ebi (G)

Shrimp

$9

Ika *(G)

Squid

$9

Tobiko *(G)

Flying fish roe

$10

Shiromi *(G)

White fish

$9

Maguro *(G)

Tuna

$10

Sake *(G)

Salmon

$9

Smoked Salmon *(G)

Smoked salmon

$9

Ikura *(G)

Salmon roe

$10.50

Hamachi *(G)

Yellowtail

$9

Unagi [China]

Freshwater eel

$13

Unagi [Japan]

Freshwater eel

$15.50

Uni [Maine] *(G)

Sea urchin

$14

Uni [California] *(G)

Sea urchin

$26

Uni [Japan] *(G)

Sea urchin

$40

Hokkigai *(G)

Arctic surf clam

$10

Seared Maguro *

Seared tuna

$11

Seared Sake Toro *

Seared salmon belly

$12

Seared Hamachi Toro *

Seared yellowtail bell

$12

Asparagus (G)(V)

Asparagus

$7.50

Avocado (G)(V)

Avocado

$7.50

Kappa (G)(V)

Cucumber

$6.50

Sake Negi & Lemon *(G)

Salmon, scallion & lemon

$10

Toro *(G)

Fatty tuna

$22

Toro Sampler *(G)

hamachi, sake, and shiromi toro

$26

Saba *(G)

Mackerel

$9

Ama-Ebi *(G)

Sweet shrimp

$9

Red Crab (G)

Red crab

$12.50

Scallops *(G)

Scallops

$12.50

Tekka or Sake Maki *(G)

Tuna or salmon

$9

Spicy Tuna Maki *(G)

Tuna, cucumber, tempura bits, and spicy mayo

$11.50

Spicy Salmon Maki *(G)

Salmon, cucumber, tempura bits, and spicy mayo

$11.50

Tuna and Avocado Maki *(G)

Tuna with avocado

$11.50

Salmon and Avocado Maki *(G)

Salmon with avocado

$11.50

Unagi Maki

Freshwater eel

$10.50

Una Avo or Kyu Maki

Freshwater eel and avocado or cucumber

$11

California Maki

Kanikama, cucumber, and avocado

$10.50

Red Crab California Maki (G)

Red crab meat, cucumber and avocado

$13.50

Boston Maki *(G)

Smoked salmon and avocado

$11.50

Negihama Maki *(G)

Yellowtail and scallions

$10

Salmon Skin and Avocado or Kyu Maki *(G)

Salmon skin and avocado or cucumber

$10

Caterpillar Maki

Freshwater eel, topped with thinly sliced avocado, unagi sauce, and sesame seeds

$16

Spider Maki [4 pieces] *

Tempura soft shell crab, avocado, cucumber and tobiko

$18

Tempura Maki [4 pieces] *

Tempura-fried shrimp, avocado, cucumber, and tobiko

$13

Scorpion Maki *

Eel, avocado, cucumber, tobiko, topped with thinly sliced shrimp, unagi sauce, and sesame seeds

$19

Eel Bomb Maki

Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

$19

Cucumber Wrapped Maki *(G)

Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce

$17.50

Philly Maki *(G)

Smoked salmon, cream cheese, and avocado

$11.50

Rainbow Maki *

Kanikama, cucumber, avocado, topped with an assortment of thinly sliced sashimi

$19

Futo Maki [4 pieces]

Freshwater eel, kanikama, tamago, oshinko, avocado, and cucumber

$12

Spicy Tempura Maki Katsu Style *

Katsu style fried shrimp, cucumber, and avocado, spicy mayo, and tobiko

$16

Volcano Maki [4 pieces] *(G)

Tuna, avocado, red crab, supreme tobiko, unagi sauce, spicy mayo, and tempura flakes

$21

Dragon Maki [4 pieces] *

Tempura-fried shrimp, tobiko, cucumber, and avocado, topped with thinly sliced unagi, spicy mayo, and unagi sauce

$19

Asparagus (G)(V)

$6.50

Avocado (G)(V)

$7.50

Avo Kyu (G)(V)

Avocado and Cucumber

$9

Kappa (G)(V)

Cucumber

$6.50

Mango Kyu (G)(V)

Mango and Cucumber
Add spicy mayo with crunch for .75 cents

$10

Mango Avocado (G)(V)

Add spicy mayo with crunch for .75 cents

$10

Sweet Potato (G)(V)

Tempura sweet potato roll drizzled with sweet sauce

$10

Vegetarian Maki (G)(V)

Tempura sweet potato, asparagus, and cucumber

$11

Choice of:

Ribeye Teriyaki [add $3]
Chicken Teriyaki
Salmon Teriyaki
Unagi [Eel] Teriyaki [May contain small bones]
Dry Stir-Fried Beef
General Gao’s Chicken
Kung Pao Chicken

$21

Choice of:

Ribeye Teriyaki [add $3]
Chicken Teriyaki
Salmon Teriyaki
Unagi [Eel] Teriyaki [May contain small bones]
Dry Stir-Fried Beef
General Gao’s Chicken
Kung Pao Chicken

$28

Sushi Lunch Supreme *

4 Pieces of Assorted Sashimi, 4 Pieces of Assorted Torched Nigiri, Spicy Tuna Maki

$30

Makimono Combo Lunch *

Spicy Tuna, California Maki, Avocado Maki

$20

Spicy Maki Lunch *

Spicy Tuna, Spicy Salmon, Spicy Tempura Maki Katsu Style

$27.50

Gourmet Lunch *

4 pieces of Nigiri [Tuna, Salmon, Hamachi, Shrimp] and Prism Dream Maki

$33

Seared Special Lunch *

4 pieces of Seared Nigiri [Tuna, Salmon, Hamachi, Suzuki] and Miss Waldorf Maki

$33

Sashimi Lunch *

10 Pieces of Chef’s Choice Sashimi

$23

Vegetarian Sushi Lunch (G)

Avocado Maki, Sweet Potato Maki, Spicy Mango Avocado Maki

$19

Vegetarian Delight Bento Box

Stir-Fried Lotus Root, Celery, Carrots, Zucchini, Assorted Mushroom, Tofu, Asparagus, Yu Choy, Snow Pea, Green And Red Pepper. Served With White Rice, Miso Soup, Salad, Edamame, Vegetable Gyoza, And Avocado Maki [3 Pieces]

$21